Recipes

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Octopus with Tomato and Tamarind sauceIngredients
200g small tomatoes
2 medium tomatoes
6 octopus
1/4 tsp of salt
2 tablespoons sugar
1/2 tsp soup powder
1 tablespoon of tamarindenpaste
2 tablespoons fish sauce
1 tablespoon vegetable oil
1 garlic
6 Thai chili peppers
young onion
1 Bitter melon

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Chicken and mushroom pot pieIngridients:

2 frozen pie crusts
1 (3 1/2 lb.) frying chicken
1 med. onion, sliced
1 carrot, sliced
1 celery stalk, chopped
1 1/2 tsp. salt
1/4 dried thyme leaves
3 c. water
1/2 c. mushrooms, sliced
1/4 c. butter
3 tbsp. flour
Dash of pepper
Dash of nutmeg
1/2 c. peas

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Watermelon mai taiIngredients (serves 8)
* 500g peeled watermelon, chopped
* 125ml (1/2 cup) pineapple juice
* 125ml (1/2 cup) white rum
* 60ml (1/4 cup) triple sec liqueur
* 1 tsp grenadine
* Crushed ice, to serve

 

 

 

 

 

 

 

 

 

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Summer dessert with peaches cottage cheese and whipped creamIngredients:

* 1 can (28 ounces) peaches in syrup, drained, reserve syrup (about 2 cups drained peaches)
* 1 package lemon flavored gelatin
* 2/3 cup creamed cottage cheese
* 1/2 cup chopped pecans
* 1/2 cup chilled whipping cream

 

 

 

 

 

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Turkey Roll1 1Ingredients:
1.5 kg of turkey or chicken (meat from bones)
8 mushrooms
2 onions
250g liver
1 egg
salt and pepper.
50 gr of sour cream

 

 

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Tomatos stuffedIngredients:
800 g tomatoes,
400 g fresh mushrooms,
2 tbsp butter,
3/4 cup cheese cheddar, salt.

 

 

 

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Jelly Assorti140-200 g sugar,
30 g gelatin,
1 g citric acid,
0.15 g vanilla for milk jelly,
150 g peaches or 100 g kiwi or 350 g strawberries or 4 lemons or 800 g milk.

 

 

 

 

 

 

 

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Ice cream from Pretzel and Peanut1 pint Halo top peanut butter cup
4 1/2 cups pretzels
1/4 cup peanuts
2 cups semi-sweet chocolate chips
3 tbsp coconut oil

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Steak And Potato Taco Nachos3 tsp salt
2 tsp pepper
1 tsp onion powder
1 tsp paprika
1 tsp garlic powder
1 tsp chili powder
1 tsp cumin
4 potatoes sliced
2 cups water
1 lb skirt steak
1 tbsp canola oil
1 cup cheese blend

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Creative ways to serve fruitFresh fruit sushi

1 1/2 cups sushi rice
2 cups water
3 Tbsp. sugar
1 tsp salt
Cook 20 min.
1 cup coconut milk
1 1/2 tsp vanilla
1 kiwi
100 g strawberries
1 banan
100 g blackberry
1 mango

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Cabbage Carrot Apple and Orange Pepper Salad500 g cabbage,
1 apple,
1-2 carrots,
100 g orange pepper,
1 cup sour cream,
1 tsp salt,
1/2 tsp sugar,
parlsey or dill.

 

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Tiropatinam SouffleeIngredients:
* 500ml milk
* 6 eggs
* 3 tblsp honey
* a little bit of ground pepper

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Meat Rolls with EggsIngredients:
* 2 pounds minced meat
* 2 eggs
* 2 cloves garlic, crushed
* 3,5 ounces spaghetti
* 4-6 cabbage leaves
* 3 eggs