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Gordon Ramsays Traditional Mexican Spicy Eggs RecipeMexican Spicy Tomato Sauce Ingredients:

1 red onion
1 chili
1 garlic
olive oil
salt and pepper
1/2 tsp cumin
canned tomatoes

Ingredients:

canned black beans
5 corn tortillas
6 eggs
bacon
50 g cheese cheddar
little chili flakes

This is a Classic Mexican recipe and style brunch dish.
Slice shallot, slice the chili with seeds, garlic sliced nice mix. And thin line tablespoon of olive oil.

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe1

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe2
Now lets go the sort of spicy fragrant tomato sauce. Get your cumin in there garlic chili roasted cumin red onion. Once that starts getting really nice and crispy in with you tomatoes. Put good canned tomatoes. Now you reduced that sort of come down to a delicious paste leave.

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe3

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe4
Next canned beans called black beans. These are authentically Mexican but cannellini beans or chickpeas will work just fine. Just rinse them little bit of water, turn off the gas and just let it absorb leaving the dense beans to luxuriate in the spicy tomato sauce. This will allow them to soften and soak up all the flavor next oil.

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe5

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe6
And season and oven proof dish from my spicy egg brunch the bacon. I'll just get some of that oil around.
The outside take your corn tortillas slice them in half and then just stick them to the one side. Take one and place that in the center.

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe7

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe8

Get your mix and place that on top of the tortillas spread. That crisp shell on the outside.

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe9
Now your eggs and cheese. Get the base of the egg and just making a little hole in there. And then crack the egg into again use a little point put your egg in there one two three four five and one in the middle gently crack and get the egg to sit inside almost like you've little dug out.

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe10

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe11

Got a really nice rich delicious strong Montgomery cheddar on a great little tear shell as well so get generous with it on the top.

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That with these little babies little chili flakes - this little secret weapon. And they're gonna spice up that egg just salt such a pepper. In the oven to bake for 8 to 10 minutes and 180.

Gordon Ramsays Traditional Mexican Spicy Eggs Recipe13
Spicy Mexican eggs in a crispy corn tortillas shell.
https://www.youtube.com/watch?v=bgUHF_N0XhM