Multicooker recipes

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chocolate fondue200 g (7 oz) black chocolate
200 ml sour cream 22%

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fried shrimps600 g (21 oz) King Prawns, frozen
100 ml sunflower oil
salt, spices

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chicken liver paste380 g (13 oz) chicken liver
100 g (3.5 oz) onion
40 g (1.4 oz) semolina
40 ml sour cream 10%
10 g (0.35 oz) butter
nutmeg, grated
salt, spices

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split pea soup in multicooker300 g (10 oz) smoked spareribs
100 g (3.5 oz) smoked sausage
300 g (10 oz) whole peas
700 g (25 oz) potatoes, chopped
200 g (7 oz) onions, chopped
120 g (4 oz) carrots, chopped
30 ml sunflower oil
2 liters water
salt, spices

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Fish platter with cheese in multicookerIngredients
230 g (8 oz) tilapia fillet
200 g (7 oz) salmon fillet
100 g (3.5 oz) cheese
100 ml sour cream 10%
salt, spices