Tasting

gingerbread house ikea ukWe assembled Gingerbread Houses from Ikea.

It's easy to get gingerbread house to stay together with IKEA baking glue or 1 egg white with sugar.

Simple ikea gingerbread houses instruction.

A little village with 6 mini gingerbread houses...

How to make a gingerbread 6 mini houses made of baked gingerbread dough.

You can build your own gingerbread town or thread a string through the holes of the houses and hang them in the Christmas tree.

 

gingerbread train kit from lidlWe assembled a Gingerbread Train kit from Lidl. There is gingerbread train from Lidl simple instruction.

It is not too hard but fun to make this Gingerbread Train kit

 

 

 

 

 

 

 

 

gingerbread house lidl 2020We assembled a Gingerbread House from Lidl.
Contains: Gingerbread, icing sugar, sugar decorations, jelly sweets... white of egg.

What to do with gingerbread house?

We eat it with coffee at once. It's tasty. 

How to eat a gingerbread house?

We're started from the roof :) 

chocolate easter egg lidl with toy  Easter Bunny tried to hide a big Lidl's chocolate Easter egg  with surprise toy inside from Mr. Superbattery. But we found Lidl's Favorina egg and tasted it. It was fun.

durum wheat spaghettiWe determined which pasta we like best expencive Italian hand made durum wheat semolina pasta from our friends in Italy or 89 cents costs pasta from Lidl. :)

IMG 8847Italians told, that only certain breeds of heavy pigs can be used to make prosciutto (traditional Large White, Landrace or Dunroc). Pig legs rubbed with salt then refrigerated for about a week. Then added another thin layer of salt leading to another resting period of 15 to 18 days. The hams are then hung for approximately 80 days, in a special conditions room. After 80 days the hams have dried completely. Then Prosciutto are left to finish the curing process in dark cellar-like rooms. The curing should last a minimum of 12 months.

As for me, Prosciutto from Italy is better than Jamon from Spain.