Sandwiches and burgers

Recipes

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American Cheeseburger Recipes

Makes 4 cheeseburgers
Ingredients

* 1 - pound lean ground beef
* 1/4 - cup barbecue sauce
* 1/2 - teaspoon salt
* 1/2 - teaspoon pepper
* 6 - slices (1-ounce) Deli American Cheese
* 4 - hamburger buns
* 4 - tomato slices
* 8 - red onion rings
* 4 - leaf lettuce leaves

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Avocado Sandwich

Ingredients:
* 1 avocado
* juice of 1/2 lemon
* 1 tablespoon oil
* 1 teaspoon garlic salt
* 1/2 teaspoon salt
* 1/8 teaspoon pepper
* 1 slice American cheese
* 2 slices bread

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BarBQ Grilled Cheeseburgers Recipes

Makes 4 servings.
Ingredients

* 1-1/2 - pounds ground beef
* 1/4 - cup finely chopped onion
* Prepared barbecue sauce
* 4 - slices (1 ounce each) Cheddar or American cheese
* 4 - crusty rolls, split
* Romaine lettuce
* Tomato slices

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Basic Cheeseburger Deluxe Recipes

Makes 4 sandwiches
Ingredients

4 - hamburger patties (4 ounces each)
4 - hamburger buns
4 - pats butter
4 - slice cheddar or American cheese
8 - half strips of bacon

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Basic Cheeseburger Recipes

Makes 4 sandwiches.
Ingredients

4 - hamburger patties (4 ounces each)
4 - hamburger buns
4 - pats butter
4 - slice cheddar or American cheese

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BLC (Bacon, Lettuce, Ceasar) Sandwich

Ingredients:
* Multi grain bread, sandwich sliced
* Lettuce, shredded
* Cheese slices (American, Swiss, or your favorite)
* Caesar salad dressing
* Pepper to taste
* Bacon strips

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Brown rolls with sesame

Imperial
1/2 pint milk
2 teaspoons dried yeast
1 teaspoon sugar
12 oz wholemeal flour
4 oz flour
1 teaspoon salt
2 teaspoons malt extract
2 tablespoons vegetable oil
beaten egg, to glaze
sesame seeds

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California Burger Recipes

Makes 4 sandwiches
Ingredients

*4 - hamburger patties (4 ounces each)
*4 - hamburger buns
*4 - pats butter
*8 - teaspoons mayonnaise
*4 - lettuce leaves
*4 - slices onion
*4 - slices tomato

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Cheese loaf

Ingredients:
* 75g (3 oz) Stork margarine
* 225g (8 oz) self-raising flour
* 1 x 5ml spoon (1 teaspoon) baking powder
* 1 x 5ml spoon (1 teaspoon) dry mustard
* 1 x 2.5ml spoon (1/2 teaspoon) salt
* 1/2 x 2.5ml spoon (1/4 teaspoon) pepper
* 1 egg, size 3
* 75g (3 oz) Cheddar cheese, grated
* 8 x 15ml spoons (8 tablespoons) milk

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Chicken and Corn Burgers

Ingredients:
* 500 g (1 lb) boneless, skinless chicken breasts, roughly chopped
* 2 tablespoons sunflower oil
* 1 onion, finely chopped
* 125 g (4 oz) drained canned sweetcorn
* 1 large egg, beaten
* 6 tablespoons breadcrumbs
* salt and pepper

To serve:
* 6 sesame buns
* lettuce leaves
* 2 tomatoes, thinly sliced
* 1/2 cucumber, sliced
* parsley sprigs (optional)
* 3 tablespoons mayonnaise

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Club sandwich

Ingredients:
* 3 slices bread, toasted
* Stork Special Blend margarine, to spread
* 2 rashers streak/ bacon, grilled
* 2 tomatoes, sliced
* 50g (2 oz) mushrooms, sliced and grilled
* Mustard
* Relish, optional
* Parsley

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Cracker Sandwiches with Bananas

Ingredients:
* 1/2 cup of peanut butter
* 1 large or 2 small bananas
* 1/4 teaspoon of cinnamon
* graham cracker

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Cuban Sandwich Recipes

Ingredients:

* 1/2 lb. citrus-marinated pork; thinly sliced
* 1 12 loaf Cuban (or Italian) bread
* Butter; softened
* 4 oz. smoked ham; thinly sliced
* 4 slices Genoa salami (optional)
* Yellow ball-park mustard
* 4 slices Swiss cheese
* Dill pickles; sliced

Rating5

Votes1

Fingers

Ingredients:
* 8 ounces cream cheese, softened
* 1/2 cup minced scallions, white and green parts
* 16 slices cinnamon raisin bread, about 1 loaf
* 16 thin slices smoked turkey breast
* Fresh basil leaves

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French toast

Ingredients:
* 1 or 2 slices wholemeal (preferably), otherwise white or brown bread or use slices of
French bread or raisin bread
* Marmite or Promite (optional)
* 1 egg
* 2 tbsp full-fat milk
* a generous knob of unsalted butter
* a little vegetable oil
* sugar and/or cinnamon (optional)

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Garlic bread

Ingredients:
* 1 French stick
* 2-3 cloves garlic, peeled and crushed
* 125g (4 oz) Stork Special Blend

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Grilled Nutella and Banana Sandwich

Ingredients:
* 2 slices of bread
* nutella (chocolate hazelnut spread)
* 1 banana, sliced
* butter

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Ham and Cheese Sandwich

Ingredients:
* 1 slice sandwich ham
* mustard or mayonnaise
* 1 slice American cheese
* 1 slice bread

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Hamburgers

Imperial
9 oz lean minced beef
salt and freshly ground pepper
2 baps
tomato slices

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Hamburgers with piquant sauce

Ingredients:
* 1 onion, peeled and grated
* 450g (1 lb) lean minced beef
* 1 x 15ml spoon (1 tablespoon) bran
* 1 egg, size 3
* Salt and pepper
* 1 x 5ml spoon (1 teaspoon) Worcestershire sauce
* Pinch of mixed dried herbs

Sauce:
* 25g (1 oz) Stork margarine
* 1 medium-sized onion, peeled and chopped
* 2 x 15ml spoons (2 tablespoons) tomato puree
* 150ml (1/4 pint) water
* 1 x 15ml spoon (1 tablespoon) vinegar
* 1 x 15ml spoon (1 tablespoon) Worcestershire sauce
* 1 x 2.5ml spoon (1/2 teaspoon) salt
* 1 x 5ml spoon (1 teaspoon) dry mustard
* 2 x 15ml spoons (2 tablespoons) brown sugar

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Hamburgers with Pizzaiola Sauce

Ingredients:
* 500 g (1 lb) minced beef
* 1 onion, finely grated
* 1 egg, lightly beaten
* 2 teaspoons Worcestershire sauce
* salt and pepper

Pizzaiola sauce:
* 2 teaspoons oil
* 2 onions, minced
* 2 garlic cloves, crushed
* 2 small green peppers, cored, deseeded and sliced into rings
* 50 g (2 oz) mushrooms, chopped
* 400 g (13 oz) can chopped tomatoes
* 2 teaspoons dried marjoram
* dash of hot chilli sauce

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Hot dogs

Ingredients:
* 6 thin slices white bread
* 50g (2 oz) Stork margarine
* Made mustard, tomato ketchup or yeast extract, optional
* 6 Frankfurter sausages
* 25g (1 oz) Stork margarine, melted

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Isicia omentata (a kind of Roman Burgers)

Ingredients:
* 17,5 ounces minced meat
* 1 french roll, soaked in white wine
* 1/2 tsp freshly ground pepper
* 50 ml Liquamen (a salty fish sauce. Most of the time you can replace it by salt) - can be replaced by 1/2 tsp salt + a little white wine
* some stone-pine kernels and green peppercorns
* a little caroenum (boiled must (you have to boil the new wine or grape juice until it is only half the amount you started with))
* baking foil

Rating4.6

Votes5

Italian-style Cheeseburgers

Ingredients:
* 500 g (1 lb) lean minced beef
* 1 onion, finely grated
* 1 garlic clove, crushed
* 1 tablespoon tomato puree
* 1/2 teaspoon dried oregano
* vegetable oil, for brushing
* 75 g (3 oz) mozzarella cheese, cut into 4 equal slices
* 4 tomato slices
* salt and pepper

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Little Italy Sausage Burger Recipe

Ingredients:

* 1/3 cup prepared red-wine vinaigrette
* 2/3 cup mayonnaise
* 1 pound bulk sweet Italian sausage
* 1 pound ground pork loin
* 1/2 cup chopped pickled pepperoncini, stems removed before chopping
* 1/2 cup grated Asiago cheese
* 1/2 cup Italian-seasoned bread crumbs
* 1 1/2 teaspoons kosher salt
* 1/4 teaspoon ground black pepper
* vegetable oil for brushing on the grill rack
* 9 ounces fresh mozzarella cheese, cut into 6 equal slices
* 6 bun-sized focaccia bread sections, sliced horizontally
* 6 thin slices red onion
* 2 cups coarsely shredded romaine lettuce

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Marinated Greek Burgers Recipes

Ingredients:

* 3/4 pounds ground chuck
* 2 tsp. olive oil
* 1 Tbsp. red wine
* 1 tsp. red wine vinegar
* 8 juniper berries, crushed then finely chopped*
* 1/2 teaspoon ground pepper
* 3/4 teaspoon salt
* 1 tsp. ground dried rosemary)
* 1 tsp. dried oregano
* 1 clove garlic, crushed
* Tzatziki sauce

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Mexican Burgers Recipe

Ingredients:
* 1 pound ground chicken
* 1 cup chopped onion, plus more for serving
* 2 tablespoons finely chopped canned jalape-o chiles
* 1 tablespoon chili powder (a palmful)
* 1 tablespoon grill seasoning (a palmful)
* 1 clove garlic, finely chopped
* 1 tablespoon extra-virgin olive oil (EVOO)
* 1 cup shredded Monterrey jack cheese
* 1 whole wheat hamburger buns
* 1 romaine lettuce heart, shredded
* 1 cup taco sauce

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Mini-vegetable burgers

Ingredients:
* 250 g (9 oz) potatoes, peeled and chopped
* 25 g (1 oz) butter
* 1 small onion, peeled and chopped
* 50 g (2 oz) broccoli florets, chopped into small pieces
* 75 g (3 oz) washed and finely chopped leek
* 75 g (3 oz) button mushrooms, chopped
* 75 g (3 oz) grated carrot
* 50 g (2 oz) frozen or canned sweetcorn
* 1 tsp soy sauce
* 50 to 75 g (2 to 3 oz) Gruyere cheese, grated
* 1 tbsp fresh parsley, chopped cayenne pepper
* salt and freshly ground black pepper
* seasoned flour
* 2 eggs, lightly beaten
* 150 g (5 oz) breadcrumbs
* vegetable oil for frying
* 12 mini-buns
* salad
* tomato ketchup

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Ned's PBJ Sandwich

Ingredients:
* peanut butter
* grape jelly
* 2 slices bread

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North african sandwich

Ingredients:
Kesra: moroccan bread
* 11/4 cup warm water - (abt 110 degrees)
* 1 pkt active dry yeast
* 1 tsp sugar
* 4 cup unbleached all-purpose flour or bread flour
* 1/3 cup yellow cornmeal plus
* 1 tbl yellow cornmeal
* 1 tbl salt
* 2 tbl unsalted butter melted
* 2 tsp sesame seeds
* 2 tbl olive oil
* Curly lettuce for garnish
Vegetables:
* 2 med eggplants
* Salt as needed
* Olive oil as needed
* Freshly-ground black pepper to taste
* ½ cup flour
* ½ cup cornmeal
* Paprika to taste
* Cayenne to taste
* 3 green tomatoes sliced
* 4 oz butter
Harissa-style red pepper spread:
* 2 red peppers roasted, peeled, and seeded
* 3 sm fresh red chiles chopped
* 6 garlic cloves peeled, chopped
* 2 tbl fresh chopped cilantro
* 2 tsp ground coriander seeds
* 1 tsp ground cumin seeds
* ½ tsp crushed cardamom seeds
* 2 tbl lime juice
* ¼ cup extra-virgin olive oil
* Salt to taste
* Freshly-ground black pepper to taste

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Nutritious Sandwich

Ingredients:
* 2 slices honey wheat bread; toasted
* 3-5 slices Hillshire Farm Oven-roasted turkey breast
* 1-2 slices cheddar cheese
* 1-2 slices turkey bacon; cooked
* 1 tablespoon low fat mayonnaise
* 1 teaspoon honey Dijon mustard
* 4 1/4-inch slices of apple (Braeburn, gala or honeycrisp)
* 1 leaf green leaf lettuce

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Paprika Burgers

Ingredients:
* 1 onion, finely chopped
* 750 g (1 1/2 lb) lean minced beef
* 1 green pepper, cored, deseeded and finely chopped
* 2 spring onions, finely chopped
* 1 tablespoon tomato puree
* 1 teaspoon paprika
* 3 teaspoons salt
* 1/2 teaspoon ground black pepper
* green pepper slices, to gamish

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Parmesan Chicken Salad Sandwich

Ingredients:
* 1 can flaked/chunked chicken breast
* 3 tablespoons Parmesan cheese
* 1 medium romaine lettuce hearts
* 1/2 cup ranch salad dressing
* dash white pepper
* dash seasoning salt
* bread for 6 sandwiches

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Pork Burgers Recipes

Ingredients:

* 1/2 lb. ground pork
* 2 strips thick-cut bacon
* 1/2 oz. parmesan cheese -- shredded (not grated), about 3 Tbsp.
* 3 Tbsp. finely chopped red onion
* 1/4 tsp. salt
* pinch of ground black pepper

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Rabbit muffins

Ingredients:
* a knob of butter
* 1 spring onion, finely chopped
* 50 g (2 oz) Cheddar cheese, grated
* 1 wholemeal muffin, split in half
* 1 tbsp good quality tomato sauce

Decoration:
* 1 carrot
* 1 black olive
* frozen peas
* sweetcorn
* salad cress

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Rarebit recipes

Ingredients:

* 12 oz. sharp cheddar cheese; shredded
* 3 Tbsp. butter
* 1/2 cup dark beer or ale
* 1 Tbsp. ground mustard
* 1/8 tsp. cayenne pepper
* 1 tsp. Worcestershire sauce
* 2 English muffins or 4 slices of bread

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Relish burgers

Ingredients:
* 125 g (4 oz) fresh white breadcrumbs
* 1 kg (2 lb) minced lean beef
* 3 tablespoons bottled barbecue relish
* 1 onion, finely chopped
* 1 egg, beaten
* rolled oats, for coating
* parsley sprigs, to garnish
* 12 buns, to serve

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Roes on toast

Imperial
1/2 oz butter
4 oz soft herring roes
lemon juice
salt and freshly ground pepper
1-2 slices bread
cayenne pepper

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Sandwich with Turkey and Apricots

Ingredients:
* 2 slices whole wheat bread
* 1 1/2 tablespoons cream cheese, low-fat whipped
* 2 ounces Boar's Head Ovengold Roast Breast of Turkey - Skinless, sliced
* 1 tablespoon red onion, chopped
* 3 dried apricots, chopped
* 1 tablespoon slivered almonds

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Sandwiches with Grilled Bison Steak

Ingredients:
* 1/2 cup balsamic vinegar
* 1/4 cup finely chopped shallots
* 3 tablespoons extra-virgin olive oil
* 1 tablespoon Dijon mustard
* Four 6-ounce bison sirloin steaks, about 1-inch thick each
* 4 slices sourdough bread
* 2 cups baby arugula, washed and dried

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Tacos

Ingredients:
* 12-16 flour tortillas

Filling:
* 250 g (8 oz) lean minced beef
* 125 g (4 oz) lean minced pork
* 1 teaspoon chilli seasoning
* 1/2 teaspoon ground cumin
* 1/2 teaspoon ground coriander
* pinch of dried oregano
* dash of Tabasco sauce
* 2 tablespoons cider vinegar
* 175 ml (6 fl oz) bought Enchilada sauce
* 75 ml (3 fl oz) vegetable oil

To garnish:
* 125 g (4 oz) grated Cheddar cheese
* 125 g (4 oz) crisp lettuce, shredded
* 1 large tomato, coarsely chopped
* spring onions, shredded lengthways

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Teriyaki Turkey Burgers Recipes

Ingredients:

* 1 1/2 lb. ground turkey
* 1/4 cup grated zucchini
* 1/4 cup fresh bread crumbs
* 3 Tbsp. soy sauce
* 2 tsp. frozen orange juice concentrate, melted
* 2 tsp. minced garlic
* 1 Tbsp. grated fresh ginger
* 1 1/2 tsp. five-spice powder
* 1 tsp. salt
* 1/2 tsp. ground pepper
* 1 egg

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Toasted Cucumber and Ham Sandwich

Ingredients:
* 1 bagel
* 1 cucumber
* 3 slices of ham
* Mustard
* Salt
* Butter
* Cheese

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Toasted sandwich

Ingredients:
* Bread

Fillings:
1. Fried egg and bacon.
2. Sliced beef, sliced tomatoes and horseradish sauce.
3. Slices of cheese, ham and chutney.

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Triple decker burgers - menus for two

PREPARATION TIME: about 6 minutes
COOKING TIME: about 5 minutes, plus standing
MICROWAVE SETTING: Maximum (Full)

225 g (8 oz) raw minced
lean beef
salt
freshly ground black
pepper

2 large sausages
50 g (2 oz) Cheddar
cheese, finely chopped

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Vegetable and Mozzarella Panini

Ingredients:
* 8 large, thin slices portabella mushroom
* 8 very thin slices red onion
* 4 very thin lengthwise slices zucchini, halved
* 4 large, very thin slices peeled eggplant
* Olive oil and garlic salt
* 4 large strips roasted red pepper (about the size of the sandwich)
* 8 slices grainy bread, sliced 3/4 inch thick
* 2 tablespoons pesto
* 6 ounces smoked mozzarella cheese, thinly sliced

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Waffle Sandwich

Ingredients:
* 12 slices turkey bacon, cooked, divided
* 6 slices thinly-sliced deli ham (about 4 ounces), divided
* 1 can (12 fluid ounces) Nestlé Carnation Evaporated Milk, divided
* 1 package (8 ounces) shredded cheddar cheese, divided
* 3 cups plus 1 teaspoon all-purpose baking mix (such as Bisquick), divided
* 3/4 cup water
* 1 large egg, beaten
* 3 tablespoons prepared yellow mustard

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Welsh rarebit with bacon - menus for one

PREPARATION TIME: about 5 minutes
COOKING TIME: about 5 minutes, plus browning
MICROWAVE SETTING: Maximum (Full); then Medium Low (35%)

2 bacon rashers
1 thick slice bread, freshly
toasted
1 tablespoon milk
2 egg yolk or 1 yolk (size 5)

pinch of mustard powder
few drops Worcestershire
sauce
75 g (3 oz) grated stale
cheese

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White bread

Imperial
1/2 pint water
1 teaspoon sugar
1 teaspoon dried yeast
1 lb flour
1/2 teaspoon salt
2 tablespoons vegetable oil
1/2 oz butter

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Zebras

Ingredients:
100 g/3 1/2 oz softened butter
200 g/7 oz cream cheese
100 g/3 1/2 oz mature cheese,
grated
salt and freshly ground pepper
8 slices rye bread

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