Fish

Apon/ogbono _ Nigerian dish

apon_cIngredients:
* Meat or chicken, (cooked, and cut into small pieces)
* Fresh or smoked fish (bones removed, fish cleaned and washed) (optional)
* Palm oil if available (2-4 tablespoons)
* 2 tomatoes (ground or chopped)
* 1 pepper (ground or chopped)
* 1 onion (ground or chopped)
* 2 maggi cubes.
* some ground ogbono, use as much as the thickness desired.
* salt
* ground pepper

Egusi with efo _ African dish

egusiefo_cIngredients:
* Meat or fish (about 1 kg)
* 2 tomatoes
* 1 onion
* 4 peppers
* 2 magi cubes
* Cooking oil
* 1 cup of ground egusi
* 2 cups or one medium branch of spinach.
* Salt
* Water

Egusi _ African soup

egusi_cIngredients:
* Meat or fish (about 1 kg)
* 2 tomatoes
* 1 onion
* 4 peppers
* 2 magi cubes
* Cooking oil
* 1 cup of ground egusi
* Salt
* Water

Efo _ vegetable soup

Vegetable_soup_cIngredients:
* 1 bunch vegetable
* 450gm fresh tomatoes
* 450gm meat
* 2 magi cubes
* 6 tablespoons of palm oil if available, or vegetable oil
* 1 large onion
* Salt
* Dry pepper
* Water
* 450gm smoked fish (optional)
* 2 tablespoons ground crayfish (optional)
* 1 tablespoon locust beans (optional)
* Bell pepper(s) (optional)
* Condiments (optional)

Obe eja tutu _ fish pepper soup

Obe-eja-tutu_cIngredients:
* fish stock.
* about 350 grams fresh fish or smoked fish.
* you cut red pepper into fine strips as desired.
* green pepper.
* about 4 large tomatoes, skinned, without seed and diced.
* salt and pepper.
* some lemon juice (about 1 t-spoon)

Obe ata _ pepper soup

pepper-soup_cIngredients:
* 3-4 fresh tomatoes and 1-2 bell peppers OR 16 oz tomato sauce and 6 oz tomato paste. (Bell pepper is optional)
* Meat/Chicken/Fish
* 4 magi cubes
* Palm oil if available, otherwise use vegetable oil
* 2 onions
* Salt
* Dry pepper
* Water

Anchovy Bites

16Ingredients

* 1 cup all-purpose flour
* 1 cup chilled butter
* 1 cup finely grated Gruyere cheese
* 2 ounce can of anchovies, drained and chopped
* 1 cup of black olives, pitted, chopped
* 1 teaspoon cayenne pepper


Baked Crab Dip Recipe

4Ingredients for Baked Crab Dip Recipe

* 1 lb. crab meat
* 2 tbsp. minced onion
* 2 tbsp. chili sauce
* 8 oz. cream cheese, softened and room temperature
* 2/3 c. mayonnaise


Apple Roly Polies Recipe

2Ingredients for Apple Roly Polies

* 6 baked apples, skin partly removed
* Pie crust or crust for meat pies
* Lemon or nutmeg sauce


Fish Patties

fishIngredients:
1 kg fish,
2 tbsp flour,
2 tbsp butter,
3 eggs,
1 cup bread crumbs,
1 onion,
1 cup lard,
salt, pepper, parsley and dill.

Crusian Carp Baked in Sour Cream

1Ingredients:
600 g crusian carp,
3 tbsp butter,
1 tbsp whole-wheat bread crumbs,
2 tbsp flour,
1.5 cups sour cream,
1 kg potatoes,
1 tbsp butter for frying potatoes,
salt and pepper.

Fish rolls a la Kiev

crusianIngredients:
800 g pike or zander,
2 eggs, 1/4 cup bread crumbs,
3 tbsp butter, salt to taste.

Scalloped fish with vegetables

4Ingredients:
1 kg fish,
1-2 tbsp flour,
2 tbsp butter,
2 beets,
2 carrots,
1 parsley and 1 celery roots,

Zander in Aspic

ZANDER IN ASPICIngredients:
2 kg zander,
1 carrot,
1 parsley root,
celery,
1 onion,
200 g horseradish,
1 bay leaf,
10 peppercorns,
10 g gelatin per 1 cup of stock,

Fish Rolls

7_1Ingredients:
1 kg zander,
4 eggs,
10 peppercorns,
3 nay leaves,
parsley,
6 cups water,
1/2 cup of 9% vinegar,
1 onion.
Sauce:
6 eggs,
2 tbsp vegetable oil,
1-2 tbsp vinegar,
1 tsp prepared mustard and sugar,
4-5 tbsp sour cream,
1 tbsp chopped cucumbers and marinated mushrooms, salt.

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