Berries

Ingredients:
* 1 cup (200 g) sugar
* 1 cup (250 mL) water
* 4 cups (1 12-oz package) fresh or frozen cranberries
* Pecans, orange zest, raisins, currants, blueberries, cinnamon, nutmeg, allspice (optional)

Ingredients:
* 454 9/1 lb frozen prawns, defrosted (24 Sins on Green)
* juice of 1 lemon
* 1 small melon, e.g. ogen or charentais
* 1 iceberg lettuce, trimmed, washed and shredded
* 142 g/5 oz very low fat natural yogurt
* 1 small bunch fresh mint, chopped
* salt and freshly ground black pepper
* 2 teaspoons snipped chives

Ingredients:

1 large onion, finely chopped
1 cm (1/2 inch) piece of fresh root
ginger, peeled and finely chopped
3 tablespoons oil
1 teaspoon ground coriander seeds
250 g (8 oz) lean minced beef
1 tablespoon raisins
1 tablespoon chopped coriander
1 kg (2 lb) mashed potatoes
flour, for coating
oil, for shallow-frying
salt

Ingredients:
* 1 peach
* 6oz/175g strawberries
* 1 banana, mashed
* 4 fl oz/115ml milk

Ingredients:

500 g (1 lb) pig's liver
50 g (2 oz) butter
1 large onion, finely chopped
3 garlic cloves, crushed
500 g (1 lb) minced pork
1 tablespoon juniper berries, crushed
1  teaspoon paprika
6 tablespoons brandy
salt and pepper

To garnish:

2 bay leaves
whole juniper berries

Ingredients:
* 500 g (1 lb) pig's liver
* 50 g (2 oz) butter
* 1 large onion, finely chopped
* 3 garlic cloves, crushed
* 500 g (1 lb) minced pork
* 1 tablespoon juniper berries, crushed
* 1 teaspoon paprika
* 6 tablespoons brandy
* salt and pepper

To garnish:
* 2 bay leaves
* whole juniper berries