Seafood

Cioppino

1Ingredients:
* 3/4 cup butter
* 2 onions, chopped
* 2 cloves garlic, minced
* 1 bunch fresh parsley, chopped
* 2 (14.5 ounce) cans stewed tomatoes
* 2 (14.5 ounce) cans chicken broth
* 2 bay leaves
* 1 tablespoon dried basil
* 1/2 teaspoon dried thyme
* 1/2 teaspoon dried oregano
* 1 cup water
* 1 1/2 cups white wine
* 1 1/2 pounds large shrimp - peeled and deveined<
* 1 1/2 pounds bay scallops
* 18 small clams
* 18 mussels, cleaned and debearded
* 1 1/2 cups crabmeat
* 1 1/2 pounds cod fillets, cubed

Grilled Langoustine Recipe

20Ingredients for 4 portion of Grilled Langoustine:
16 langoustine or large prawns;
3 tablespoons olive oil;
1 tablespoon chopped dill;
1 tablespoon dried herbs;
1 pinch fresh dill;
1 tablespoon lemon juice;
1 teaspoon minced garlic;
1 teaspoon oyster sauce, salt and white pepper to taste.

Garlic Shrimp Appetizer

19Ingredients:
16 shrimps (size 21-25, not peeled)
1 teaspoon minced garlic
1 teaspoon chopped parsley
1 pinch dried oregano
1 tablespoon olive oil
1 tsp. chopped cilantro
12 ounces sweet corn
1 tablespoon butter, salt and white pepper to taste.

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