Black Forest Shake
* 300ml milk, chilled
* 350ml black cherry bio yogurt, chilled
* 4 scoops chocolate ice cream
* 75ml kirsch, optional
* grated chocolate, to decorate
1. Place the milk and black cherry yogurt in the goblet. Add scoops of ice cream and kirsch if using.
2. Switch the Smoothie Maker to MIX for 10 seconds, then SMO0TH for 20 seconds. Serve immediately in chilled glasses, topped with a little grated chocolate.